Out of Stock

Presto Aluminum 23-Quart Pressure Canner and Cooker

$98.38

Out of stock

SKU: WM-2625289 Category:
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Description

Designed for easy, confident home pressure canning. The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart jars. Works on gas, electric, and smooth-top ranges. Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas. Special air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure is safely reduced. Handy as a large capacity pressure cooker for meats, poultry, soups, and desserts. Durable heavy-gauge aluminum for long life and fast, even heating. Cooking/canning rack. Easy-to-follow 80-page instruction/recipe book for canning and pressure cooking. Regular Mason Jar Capacity: 24 half-pints, 20 pints, or 7 quarts. Extended 12-year limited warranty. This Presto 23-quart pressure canner is designed for easy, confident home pressure canning. The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart jars. Pressure dial gauge registers a complete range of processing pressures for precise canning. Works on gas, electric, and smooth-top ranges.

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